A group of us girls got together to host a baby shower for our dear friend Sarah… thirty people ended up rsvp-ing! I had never cooked for that many people before, but was up for the task! And I’m pretty pleased with how my dishes turned out, happy happy.
greek orzo salad
(orzo, tomato, cucumber, red onion, feta cheese, basil, mint, lemon juice, s&p)
I used this recipe as inspiration and it was really good… chicken, greek yogurt, apple cider vinegar, apple, celery, shallot, cranberries, pecans, s&p.
burrata with olive oil, lemon, s&p… served on crostini
grissini with prosciutto, pecorino & arugula
a simple salad of mixed greens, goat cheese, pistachios, & cranberries
Connie made adorable mini chocolate chip cookies with baby blue m&m’s to go with milk shots (these ones weren’t poured yet) and oh so professional looking chocolate covered strawberries…
as well as teensy brownie bites dotted with candy pacifiers… so cute!
the best part of the shower spread? our champagne bar!
Every daytime party deserves champagne with all the fixings… freshly squeezed orange juice, fresh peach puree, & a strawberry puree!
Sarah, we’re so glad you had fun!